Wood-Fired Oven Catering
With our artisanal wood-fired oven we cook an entire menu over open flame — from handcrafted pizzas and flatbreads to roasted meats, fresh seafood, and seasonal vegetables. Wood-fire catering is an interactive culinary experience for weddings, corporate events, festivals and brand activations across New York, Brooklyn and the Hamptons.
Wood fire creates wonderful layers of smoky, bold, rustic flavor while the guests enjoy the flames and the cooking unfold in real time.
From steak, venison, and chicken to seabass, black cod, and handcrafted pizza, each dish is cooked in the intense heat of the oven, creating deep flavor, crisp textures, and a beautiful smokiness that can only come from wood fire.
What We Do
Weddings
Our wood-fired oven adds an interactive element to weddings, whether as a late-night experience or the centerpiece of the reception. A natural fit for couples who value food meant to be shared.
Festivals
High-volume, crowd-pleasing wood-fired pizza prepared fresh on-site for festivals and large-scale public events. Our mobile oven is designed for speed, consistency, and memorable flavor.
Corporate Events
Wood-fired oven catering is ideal for corporate events, team retreats, and leadership off-sites. From wood-fired shellfish to whole chicken and steak, this is a relaxed and interactive dining experience.
Sporting Events
Wood-fired oven catering for sporting events and tournaments requiring efficient service for large guest counts. A dynamic, crowd-friendly option.
Menu
SEASONAL WOOD-FIRED PIZZAS AND FLATBREADS MADE WITH HAND-STRETCHED DOUGH AND THOUGHTFULLY SOURCED INGREDIENTS. VEGETARIAN AND SPECIALTY OPTIONS AVAILABLE.
Testimonial
“The mobile pizza oven was the heart of our Hamptons wedding. Each flavor was topped with locally sourced vegetables and meat from local farms. Our guests are serious food people, and they couldn’t stop talking about the quality. It was relaxed, beautiful, and completely delicious — exactly the atmosphere we wanted.”
